Buffalo Chip Cookies
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1 1/2 cup sugar
2 cups dark brown sugar
2 tsp vanilla
2 eggs
1 1/2 tsp salt
1 1/2 tsp baking soda
6 cups flour
Cream together butter and sugars. Add eggs and vanilla. In a separate bowl combine all dry ingredients except milk chocolate chips. Slowly add dry ingredients a little bit at a time to the creamed mixture. Stir in chips. Bake at 350 degrees for 8-10 minutes or until golden brown.
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